Sun Drop

Carrot & orange

Pelican Kiss

Apple, cranberry & ginger

Morning After

Tomato, carrot, celery, scallions, green peppers & garlic

Carrot Smash

Apple Smash

Fruity Wabbit

Carrot & apple

Pelican Kiss

Celery & carrot

Orange Juice

Lemonade

The Main Squeeze

Apple, lemon & soda

Pomegranate Sparkler

Pomegranate,‎ lime & soda

Mango-Lime Spritzer

Mango nectar, lime & soda

Mango Tango

Mango, orange, frozen yogurt

Chocolate Eclipse

Apple, cocoa, banana & frozen yogurt

Zoni Beach

Strawberry,‎ apple, banana & frozen yogurt

Coconut Frenzy

Pineapple,‎ coconut milk & frozen yogurt

J.C's Jump-Up

Apple, banana & soy milk

Tingle

Apple, banana, strawberry, cocoa & soy milk

Johnny's Calypso Salad

Our collection of wild greens dancing w/ crumbly cheese, roasted sweet peppers & homemade vinaigrette. Syncopation

Country Miso Soup

Steamy & wholesome

Happy Beans

Johnny offers a new bean presentation daily

Fried Tofu

Gluten-free. Served w/ a sweet garlic sauce

Bus Boy Special

Plate‎ of the happy beans, veggie, & grain of the day

Guacamole Scoop

Homemade‎ w/ tortilla chips. Add salsa for 95. gluten-free

6 Nachos

A heaping plate of chips, black beans, melted cheese, salsa, sour cream & scallions

Veggie of Today

A portion of today's freshest vegetable from the west side market

Caribbean French Fries

Fried plantains served w/ pico de gallo.

Chips & Salsa

Vegan. gluten-free

Grain of the Day

Vegan. gluten-free

Bread & Slather

Vegan. gluten-free

Burritos

Wrapped in a 10-inch tortilla, includes lettuce, tomatoes, herb vinaigrette, pickled red onions & a side of salsa. Solo is served w/ chips. Choose a savory filling from the list below

Quesadillas

10-inch tortilla folded & grilled w/ black beans & Colby-monterey jack cheese. solo is served w/ scoops of sour cream & salsa. choose a savory filling from the list below

Big Plates

Burritos & quesadillas offered as big plates. Includes as companion food: happy beans, grain of today, brilliant yucatan slaw & grilled banana w/ lime

Xtra Flavors

Enliven‎ your burrito or quesadilla w/ these merry add-ins. Avocado, roasted mild peppers, tofu, bean sprouts, artichoke hearts, guacamole, chipotles, sour cream

Vegan Fried Rice

Served in a traditional khmer style, w/ cool vegetables sprinkled atop, & a thimble of firey lime sauce on the side

Gluten-Free Grilled Chicken Cashew Salad

A grilled chicken breast & vegetable array, w/ lemon-herb dressing & a scattering of roast cashews.

Gluten-Free Grilled Steak Salad

Char-grilled flank steak strips nested in a bed of greens, laced w/ an authentic lime-peanut dressing. Adornments include cucumbers & paper-thin onions.

Vegan Pad Thai

Classic dish of Thailand, sweet noodles topped w/ scallions & peanuts

Gluten-Free Japanese Surf & Turf-U

Miso marinated tuna & tofu atop an asian salad of bok choy, napa cabbage & soba noodles w/ wasabi dressing

Bangkok BBQ Chicken

4 Zesty chicken thighs seared over red hot coals, then quenched w/ sweet garlic sauce. To be eaten w/ the fingers. Absurdly delicious

Flank Steak, Gaucho Style

Choice marinated grilled beef topped w/ mushrooms served w/ a torrid smoked jalapeno dipping sauce. For closet cowboys & cowgirls. Aw shucks

Jamaican Jerk Chicken

You don't have to be one to try one! 4 Spicy, jerk-rubbed thighs ladled w/ mango salsa. Incendiary. Goes great w/ a red stripe...or two

Tuna Cancuna

Miso marinated tuna steak, grilled. A brilliant relish of yucatan slaw arrives alongside. Like the marriage of sunshine to the glimmering sea

Chocolate Triple X

A hefty slice of chocolate pate rest in a pool of raspberry sauce

Smiley's Favorite Ice Cream & Grilled Banana

Lick the bowl clean. Just like smiley

Johnny's Classic

the traditional Mexican margarita made w/ fresh lemon & lime juices

The Mango-Lime

Mango nectar & fresh lime

The Brazilian Blue

As blue as the waters of Rio

The Fruit Margaritas

Peach, strawberry, raspberry, pom, mint-mango, grapefruit or cucumber

The Napoleon

Forget the martini! Cazadores reposado, grand marnier & cointreau served straight-up & chilled

The El Diablo

Vodka, grand marnier, silver & gold tequila... it's the devil's favorite

Sangria

Red wine & fresh fruit juices. It's johnny's other favorite

Cazadores Tequila Sunrise

Made w/ fresh squeezed OJ & grenadine

Cuban Mojito

Puerto‎ Rican rum, fresh mint & lime make this a sparkling fresh quencher

Sangrita Maria

Johnny's answer to the bloody mary, made w/ pepper vodka for a spicy kick

Fruity Long Island

Vodka, gin, rum, triple sec, tequila & any of our fresh fruit options

Mimosa

A classic made w/ champagne & fresh OJ...or give it a twist w/ mango, pom, raspberry, grapefruit or lemon

Caipirinha

A brazilian stick drink w/ lime, sugar & cachaça

Plain

Fruit Topped

Pineapple-Granola

Chocolate Chip

Grilled Veggie Omelet

Sauced w/ lemon-herb dressing

Chorizo, Potato & Cheese Omelet

Flank & Feta Omelet

Smoked Salmon Scramble

With chopped scallions

Scrambled Tofu

With tomatoes & roasted peppers

Breakfast Quesadilla

Tortilla stuffed w/ cheese, scrambled eggs, salsa & black beans

Vietnamese Rice Crepe

Folded over shrimp, mushrooms & sprouts; sweet & sour dipping sauce

Huevos Rancheros

Two sunny side up eggs, ranchero sauce (muy picante) & cheese atop crispy corn tortillas. Served w/ beans & cornbread

Two Eggs Any Style

Served‎ w/ cornbread & homefries